Ka-POW!
Quite the explosion, isn't it? My neighbor JoAnn's 20-foot-tall rhodies are positively incandescent this time of year, and I get to enjoy them every time I look out my kitchen window. Lucky me!
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About Me
- Kathleen Bauer
- Good Stuff NW connects the dots between what's happening in the field and what I'm putting on my table.
Good Tweets NW
Blog Archive
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2012
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May
(15)
- Glorious Gloria's!
- New Creole: Jambalaya with Brown Rice
- A Brilliant (If Random) Solution For Dinner
- The Zen of Dining in Oregon Wine Country
- Master of Meat: Dario Cecchini
- Leftover Salmon? Make Cakes!
- Garden 2012: Blueberries, Peas and Leafy Greens
- The Untold History of Milk Production
- The View From My Kitchen Window
- In Season: With Artichokes, Babies Are Best
- My House Smells Delicious!
- In Season: Asparagus Risotto
- Potatoes with a Northwest Flavor
- An Oasis in Milwaukie
- In Season NW: Calçots From Viridian Farms
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May
(15)
Providore Fine Foods
Beaverton Farmers Market
Vino Wine Shop
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